Winter tabbouleh

A wintery re-imagination of tabbouleh that pushes all the zingy, herby and grainy buttons of the original, but with a different supporting cast.

Hello friend!

This week’s new recipe from Istanbul is a long-standing favourite of mine. A wintery re-imagination of tabbouleh, it’s fresh, juicy and tangy. I like it with fish or as a part of a winte…